Chilli is a vital fruit that belongs to Capsicum genus. When chilli fruit gets ripened and dried, it becomes red chilli, which is when further grounded leads to formation of red chilli powder. Red chilli is famous across the globe due to its pungency, taste and flavor and has became one of the integral spice in cooking recipes.
Choose red chilli that has a glossy skin and fresh green stem.
Overconsumption of red chilli causes heartburn,indigestion and burning of stomach wall.(2)
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