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Beetroot Pulao Recipe

Beetroot has many health benefits. Beets are high in immune-boosting vitamin C, fiber, essential minerals like potassium and manganese.

  • Prep time:
  • 5minutes
  • cook time:
  • 20minutes
  • serves:
  • 3

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Mains

Allergy Information

  • - no

Recipe Notes

You can add less than 3 cups of water to 2 cups of rice

Tags

  • Main Course
Ingredients

Ingredients For Beetroot Pulao Recipe

Methods
  • 1. Wash and soak the rice,Heat oil in the cooker and add cumin seeds, whole spices, onion, ginger garlic paste, grated beetroot and all vegetables.
  • 2. Saute it and add salt, red chilli and garammasala, add soaked rice and water 3 cup, cover the lid.
  • 3. Cook it untill 2 whistle and serve with tomato, coriander chutney and papad.

Products used in Recipe

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