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Christmas Special Vanilla Cup Cakes Recipe

These are very yummy cup cakes. Let's begin!

  • Prep time:
  • 20minutes
  • cook time:
  • 30minutes
  • serves:
  • 5

Ratings :

    • (0)

Details

Ratings

    • (0)

Non-vegetarian

Level : Moderate

Cuisine : French

Course : Dessert

Allergy Information

  • - Contains gluten.
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Recipe Notes

Oven should be preheated 20 minutes prior.

Ingredients

Ingredients For Christmas Special Vanilla Cup Cakes Recipe

Methods
  • 1. Beat ghee and caster sugar, add eggs one at a time and beat, now add vanilla.
  • 2. Sift all purpose flour, baking soda and baking powder.
  • 3. Use cut and fold method to mix.
  • 4. Preheat the oven at 180 degrees.
  • 5. Pour the batter in moulds and bake for 30 minutes.
  • 6. In other bowl beat softened unsalted butter with icing sugar to make a soft, fluffy butter cream. Add colours by diving it into batches.
  • 7. When the cupcakes are completely cool at room temperature, ice them and serve.

Products used in Recipe

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