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Jowar Pan Cake Recipe

It is very healthy and delicious pan cake. Best option for breakfast.

  • Prep time:
  • 10minutes
  • cook time:
  • 15minutes
  • serves:
  • 3-4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Breakfast

Recipe Notes

You can adjust the quantity of flours as per your taste.

Tags

  • #AnAajweek2
Ingredients

Ingredients For Jowar Pan Cake Recipe

Methods
  • 1. Take a mixing bowl add all the ingredients except oil.
  • 2. Mix it well. Gradually add the water . Make Chilla type batter.
  • 3. Keep it aside for rest. Check it’s consistency, if batter is thick , add some water.
  • 4. Now add baking soda in it. Mix it.
  • 5. Heat a nonstick tawa . Grease it with little oil. Pour 1 big spoon batter on tawa , spread it in circular motion.
  • 6. Apply oil . Cook it on medium heat till it becomes golden brown and crispy from both the sides .
  • 7. Remove it in a serving plate. Serve with sauce.

Products used in Recipe

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