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Shrimp Mushroom Pasta in Black Bean Sauce

Pasta is an all time favourite of my family members and I keep on trying several recipes making a fusion recipe as Indo- Italian version of pasta. This is another new recipe with tweaks and it came out super yummy.

  • Prep time:
  • 15mins
  • cook time:
  • 15mins
  • serves:
  • 3

Ratings :

    • (0)

Details

Ratings

    • (0)

Non-vegetarian

Level : Moderate

Cuisine : Italian

Course : Mains

Tags

  • #Contest169
  • #OutOftheBorderRecipe
Ingredients

Ingredients For Shrimp Mushroom Pasta in Black Bean Sauce

Methods
  • 1. Boil penne pasta with salt in water till soft and keep aside. I will use this pasta water for gravy. Add 2 tbsp olive oil and add garlic cloves and sliced mushrooms and sauté.
  • 2. Add onions, bell peppers and capsicum and fry till slight brown.Add black bean sauce and mix well
  • 3. Add pre fried prawns in the mixture and mix well with 1 tsp oregano.
  • 4. Add boiled pasta and use the water to make cornflour slurry and add. Once the gravy thickens add milk and cheese and mix well.
  • 5. Once the shrimp and veggies gets coated in gravy switch off flame and sprinkle fresh chopped green onions and some basil leaves and red chilli flakes.

Products used in Recipe

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