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Baby Brinjal Salon Recipe

It's a very tasty & different kind of eggplant recipe...Serve it with hot paratha...

  • Prep time:
  • 15 minutes
  • cook time:
  • 30 minutes
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Sides

Tags

  • #Contest116 #funwithveggies
Ingredients

Ingredients For Baby Brinjal Salon Recipe

Methods
  • 1. At first cut the brinjal lengthwise, marinate with salt & turmeric powder & shallow fry it.
  • 2. In another pan dry roast the peanuts, dry red chilli, desiccated coconut & then make a paste of it adding little water.
  • 3. Heat 1tbsp oil in a pan now.Then add sesame seeds & cumin seeds.Let it crackle & then add chopped onion & ginger garlic paste.Saute it for few minutes.
  • 4. Then add peanut mixture paste ,salt & all spices.
  • 5. Add tamarind paste & jaggery.
  • 6. Add fried brinjal , cover it & let it cook.
  • 7. After few minutes add a cup of hot water.
  • 8. When oil will start to separate from pan , check salt & gravy.
  • 9. If it is ok then brinjal salon is ready.
  • 10. Serve it hot with parantha..
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