Today I made Ramdan iftari snacks which I called "chatpata aloo roll" I though rather than making aloo samosa I should go for this and tried this.it become so yummi.I have made it some new way.very easy and tasty.u can make it for evening sancks.my kids loved it.
As I am packing it by applying paste u can just apply toothpick so roll will not get open while frying.if u don't have oven so u can bake it on tawa 3-4 min each side.
Quick chatpata and healthy addition to plain papad.
Sindhi speciality double fried for extra crispiness.
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