Click here to Login
Subscribe for Newsletter GoToChef for Brands

Dry Fruit Cake Recipe

A cake with the bliss of dry fruits. Best served with tea.

  • Prep time:
  • 15 minutes
  • cook time:
  • 35 minutes
  • serves:
  • 4

Ratings :

  • (1)

Details

Ratings

  • (1)

Non-vegetarian

Level : Easy

Cuisine : British

Course : Snacks

Allergy Information

  • - nuts

Tags

  • dry fruit cake
  • walnuts
  • cashew
  • almonds
Ingredients

Ingredients For Dry Fruit Cake Recipe

Methods
  • 1. Cream the butter and the sugar till pale and fluffy.
  • 2. Beat the eggs, and gradually pour them into the egg and sugar base while creaming.
  • 3. Now, mix the the flour, leaving a fistful aside, and the baking powder together, and add them in the above creamed mixture, and cream them.
  • 4. Now take the fistful flour and mix them in the dry fruits so that it does not settle in the bottom.
  • 5. Add in the dusted dry fruits in the batter, and put it to bake at 180 degree Celsius for 35 minutes.
  • 6. Once baked demould the cake in a wire rack, and let it cool.
  • 7. The dry fruit cake now ready to serve.
Reviews

Excellent recipe .But, feeling as like bread.

Write Review

x
Rate this recipe!

similar recipes

Ingredients: 250g butter softened 220g brown sugar 250g flour (whea...

Level: Easy
  • (0)

Annalakshmi

Explorer
Brown sugar butter cake for tea time Recipe

Ingredients: 250g butter softened 220g brown sugar 250g flour (whea...

  • Prep Time : 15min
  • Cook Time : 40 ~ 50 min
  • Serves : 6 ~ 8 persons
  • Snacks
  • British

Annalakshmi

Explorer

A classic English style Cake Rusk recipe.

Level: Easy
  • (0)

GoToChef Recipe

Cake Rusk Recipe

A classic English style Cake Rusk recipe.

  • Prep Time : 15 minutes
  • Cook Time : 20 minutes. (baking) and 2 hours ( baking at 100 degree celsius )
  • Serves : 4-5 persons
  • Snacks
  • British

GoToChef Recipe

you may also like

Delicious breakfast with classic combination of peanut butter and jam with eggs.

Eggetarians favourite dish with spices to otherwise boring scrambled eggs.