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Dum chai in pressure cooker Recipe

Fast and easy way of making tea that retains the flavours of the tea. The technique is called OPOS method.

  • Prep time:
  • 5 minutes
  • cook time:
  • 5 to7 minutes
  • serves:
  • 2

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Details

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  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

  • #Contest117
  • #WinterSpecial
Ingredients

Ingredients For Dum chai in pressure cooker Recipe

Methods
  • 1. First pour one cup of milk in pressure cooker then peel the cardamom and put it in followed by cloves ginger grated cinnamon stick and tea leaves. Close the lid with whistle and leave it for one whistle. Once done manually take out the pressure and strain the tea. Now it’s time to add sugar. Mix well.Benefits of this tea the flavours stay intact. So tea tastes better. Kindly see the pics below for more understanding.
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