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Garlic Bread Recipe

An Italian cuisine with lots of garlic fermented with yeast tastes best when had with cheese sauce.

Prep time:
2 and 1/2 hours

cook time:
15 minutes

serves:
2

Ratings :

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Maida 1 cup

Maida

Description

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Milk 1/4th cup Warm

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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MySmartKitchen^TM 9
Active Dry Yeast Powder 1 tsp

Active Dry Yeast Powder

Description

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Salt 1/4 th tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Black Pepper Powder 1/4 th tsp

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

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Butter 4 tbsp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Oregano 2 tsp

Oregano

Description

Oregano also is known as origanum or wild marjoram is an aromatic perennial herb that comes from ...

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Red Chilli Flakes 1 tsp

Red Chilli Flakes

Description

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Mixed Herbs 1 tsp

Mixed Herbs

Description

Mixed herbs is a mixture of different dried herbs that include marjoram, basil, rosemary, thyme, ...

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Coriander Leaves 1 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Garlic cloves 4 tsp

Garlic cloves

Description

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Water to knead the dough

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Sugar 1 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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MySmartKitchen^TM 8
Oil 1 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Ingredients For Garlic Bread Recipe

All purpose flour or maida 1 cup

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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Milk 1/4th cup Warm

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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MySmartKitchen^TM 9
Active Dry Yeast Powder 1 tsp

Dry Yeast

Description

Dry yeast is a type of baker's yeast which contains dehydrated yeast cells of a particular st ...

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MySmartKitchen^TM 0
Salt according taste 1/4 th tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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MySmartKitchen^TM 11
Whole black pepper powder 1/4 th tsp

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

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MySmartKitchen^TM 3
Melted butter 4 tbsp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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MySmartKitchen^TM 3
Oregano 2 tsp

Oregano

Description

Oregano also is known as origanum or wild marjoram is an aromatic perennial herb that comes from ...

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MySmartKitchen^TM 2
Red chilli flakes 1 tsp

Dried Chilli

Description

Dried chillies are dehydrated chilli peppers, deep red in color that are considered for flavourin ...

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MySmartKitchen^TM 3
Mix herbs 1 tsp

Mixed Herbs

Description

Mixed herbs is a mixture of different dried herbs that include marjoram, basil, rosemary, thyme, ...

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MySmartKitchen^TM 1
To make green Chutney- fresh coriander leaves 1 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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MySmartKitchen^TM 8
Crushed garlic cloves 4 tsp

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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Warm Water to knead the dough

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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MySmartKitchen^TM 6
Suger 1 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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MySmartKitchen^TM 8
Oil 1 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen^TM 4

Methods

How to make Garlic Bread Recipe

1. Take a bowl add milk+ yeast+ sugar mix and cover with a plate for the yeast to activate for 5 minutes. Now remove the plate add 3 tbsp of butter 2 tsp of garlic cloves finely chopped 1 tbsp of oil salt pepper half of the oregano mixed herbs and red chilli flakes each now. Add water to knead the dough don't worry if the dough is sticky cover the dough with a cling film for 2 hours or till the dough doubles. Meantime prepare the garlic butter for this take 1 tbsp of melted butter to it add 1 tsp of garlic cloves and coriander leaves mix and keep aside. When the dough doubles divide it into two portions take one portion spread it around with your fingers apply garlic butter on half side of the rolled out dough sprinkle red chilli flakes, oregano and mixed herbs cover with the other side of the rolled out dough spread a little garlic butter on top also. Repeat the same process with the other portion of the dough. Bake keep this bread on a greased baking tray and bake in a pre heated oven for 15 minutes at 220 degrees.

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Garlic Bread Recipe

Ratings :

Maida

Milk

Active Dry Yeast Powder

Salt

Black Pepper Powder

Butter

Oregano

Red Chilli Flakes

Mixed Herbs

Coriander Leaves

Garlic cloves

Water

Sugar

Oil

Ratings

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Tags

Ingredients For Garlic Bread Recipe

Refined Wheat Flour (Maida)

Milk

Dry Yeast

Salt

Black Pepper Powder

Butter

Oregano

Dried Chilli

Mixed Herbs

Coriander Leaves

Garlic

Water

Sugar

Oil

How to make Garlic Bread Recipe

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