How to make Idli Upma with one day old idli (left over idli) Recipe
1.
First crumble the four idli.
2.
Now take oil in pan add mustard seeds hing curry leaves let it crackle now add onions with pinch of salt and cook well.
3.
Once cooked add chilli powder and idli chilli powder mix well and then add the crumbled idli. Mix well and serve hot. (Optional two drops of lime juice before serving can be added)
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