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Kaju Katali Recipe

Kaju Katali - This is one of the delicious sweet one must try for Diwali. The recipe I am sharing here it's very very easy not required of soaking or roasting Kaju. Also will be ready in just 20- 25 minutes.

  • Prep time:
  • 5 minutes
  • cook time:
  • 20 minutes
  • serves:
  • 2

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Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

  • #Diwalispecial
  • #Contest114
Ingredients

Ingredients For Kaju Katali Recipe

Methods
  • 1. Make fine powder of cashew. Seive it.
  • 2. In a pan take sugar and water. Boil to form 1 string consistency.
  • 3. Now add cashew Powder, cardmom powder, ghee and mix well.
  • 4. Cook well and off the flame when it will start leaving the pan.
  • 5. Pour this on greased tray or paper .
  • 6. Knead dough carefully while it's hot.
  • 7. Roll thin and cut into desired shape.
  • 8. Tasty Kaju Katali is ready to serve.
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