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Leftover Chapati-Rice cutlets Recipe

Leftover Chapati-Rice cutlets - Generally if we have left Chapati or rice no body likes to have it. so here I am sharing a best way to finish it in just few minutes with happily. I am sharing here most easy way to create new cutlets by using leftover chapati and rice. Hope you all will enjoy it. Give a try and do let me know how it tastes.... Here I shared frying technique, if you don't want frying you can microwave it.

Prep time:
10 minutes.

cook time:
10 minutes

serves:
2

Ratings :

(1)

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Chapati 2 no.

Chapati

Description

Chapati is an unleavened flatbread originating from the Indian subcontinent. Chapatis are made of ...

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Cooked Rice 1cup

Cooked Rice

Description

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Cumin 2 tsp

Cumin

Description

Cumin is a popular spice which is ...

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Ajwain 1 tsp

Ajwain

Description

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Salt 1 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Sugar 1 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Turmeric Powder 1 tsp

Turmeric Powder

Description

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Besan 3 tbsp

Besan

Description

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Coriander Leaves handful

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Oil for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Green Chillies 2

Green Chillies

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Ingredients For Leftover Chapati-Rice cutlets Recipe

Chapati 2 no.

Chapati

Description

Chapati is an unleavened flatbread originating from the Indian subcontinent. Chapatis are made of ...

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80% cooked rice 1cup

Rice

Description

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cumin / jeera p 2 tsp

Cumin

Description

Cumin is a popular spice which is ...

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ajawin 1 tsp

Carom Seeds

Description

Carom seeds are a spice derived from a herb plant that belongs to the Apiaceae family. They are s ...

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Salt according taste 1 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Suger 1 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Turmeric powder 1 tsp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Gram flour ( besan ) 3 tbsp

Gram Flour

Description

Gram flour is a pulse flour made from ground bengal gram. It is yellow in color and is usually us ...

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To make green Chutney- fresh coriander leaves handful

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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MySmartKitchen^TM 8
Oil for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Few chopped green chillies 2

Green Chilli

Description

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Methods

How to make Leftover Chapati-Rice cutlets Recipe

1. In a grinder grind - leftover chapati, cooked rice, sugar, turmeric powder.
2. Transfer it to mixing bowl and add cummin-ajwain powder, besan, chopped coriander leaves and make a dough.
3. Now take a small portion of dough and form little size cutlets.
4. Now heat oil in a pan and fry cutlets on low flame till becomes golden brown.
5. Tasty runchy Leftover Chapatti-Rice cutlet is ready to serve.
6. You can serve with tomato sauce.

Cooked it

Reviews

Adarsha M
September 19, 2019 at 4:30 pm

Wow...

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Adarsha

Leftover Chapati-Rice cutlets Recipe

Ratings :

Chapati

Cooked Rice

Cumin

Ajwain

Salt

Sugar

Turmeric Powder

Besan

Coriander Leaves

Oil

Green Chillies

Ratings

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

Ingredients For Leftover Chapati-Rice cutlets Recipe

Chapati

Rice

Cumin

Carom Seeds

Salt

Sugar

Ground Turmeric

Gram Flour

Coriander Leaves

Oil

Green Chilli

How to make Leftover Chapati-Rice cutlets Recipe

Adarsha M

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