1.
First take water in pan and boil it then add some salt in it. Then add macaroni till its 3/4 boiled. Then stain these macaronis by strainer and put them in cold water, add some oil on it.
2.
Mix well make they do not sticks together. Then after it cools, spread corn flour on it. Take a deep frying pan add oil in it, then fry macaroni till brown in color.
3.
Sprinkle chaat masala red chilli powder salt blackpepper powder on it, mix it well then put it in airtight container .
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Habika Bindra
March 21, 2020 at 6:19 am
Thankyou so much neha for sharing the recipe. I am a big fan of macroni and this is something which i can cook for munching at any point of time :)
Neha Maheshwari
March 24, 2020 at 2:00 am
Bindiya Sharma
March 21, 2020 at 6:14 pm
Can I make this using any other pasta? Or is it necessary to usee macaroni only for this recipe??
Neha Maheshwari
March 24, 2020 at 2:18 pm
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