Shikha
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Mango sago kheer Recipe

Very tasty, can eat during fast.

Prep time:
10 minutes.

cook time:
40 minutes.

serves:
4

Ratings :

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Sago 1/2cup soaked in water 2-3hours

Sago

Description

Sago is the starch obtained from the centre of sago palm stems. It is similar to tapioca in taste ...

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Milk 1 ltr

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Sugar 1/4cup or per taste

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Cardamom Powder ¹/4 tbsp

Cardamom Powder

Description

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Mango Puree 2 mangoes or 1 cup

Mango Puree

Description

Mango puree is a smooth paste of pulp of mango, having yellow-orange colour.

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Almonds 2tbsp

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Cashews 1 tbsp

Cashews

Description

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Pista 2 tbsp

Pista

Description

Pista also known as Pistachio is probably the earliest nuts, which were widely used in ...

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Raisin 1tbsp

Raisin

Description

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Recipe Notes

Simmer it on low flame and stir continuously.

Ingredients For Mango sago kheer Recipe

Sago ( sabudana) 1/2cup soaked in water 2-3hours

Sago

Description

Sago is the starch obtained from the centre of sago palm stems. It is similar to tapioca in taste ...

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Milk 1 ltr

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Suger 1/4cup or per taste

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Caradamom powderr ¹/4 tbsp

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Ripe mango puree 2 mangoes or 1 cup

Mango Puree

Description

Mango puree is a smooth paste of pulp of mango, having yellow-orange colour.

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almond 2tbsp

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Cashew seeds 1 tbsp

Cashew

Description

Cashews are the kidney-shaped seed ...

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Chopped pistachios 2 tbsp

Pista

Description

Pista also known as Pistachio is probably the earliest nuts, which were widely used in ...

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1 - cup-raisins 1tbsp

Raisins

Description

Raisins are obtained by drying grapes, either in the sun or in driers. This turns the grapes into ...

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Methods

How to make Mango sago kheer Recipe

1. Boil milk well, add soaked sabudana in milk and allow it to cook, but not overcooked.
2. Add sugar and boil till it melts down, add cardamom powder , cashews and raisins
3. Cool it down to room temperature. Once kheer cooled down add mango puree.
4. Keep in fridge for 3-4 hours and serve chilled .garnish with almonds and pistachios.

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Shikha

Mango sago kheer Recipe

Ratings :

Sago

Milk

Sugar

Cardamom Powder

Mango Puree

Almonds

Cashews

Pista

Raisin

Ratings

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Recipe Notes

Tags

Ingredients For Mango sago kheer Recipe

Sago

Milk

Sugar

Cardamom

Mango Puree

Almonds

Cashew

Pista

Raisins

How to make Mango sago kheer Recipe

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