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Maida flour, baking powder, baking soda, salt sive it. Take one bowl put oil and sugar and mix it well, then add little little amount of mixture to it and add mirinda to it and mix it well. Grease the baking dish and pour all the batter into it and put it in oven.
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Shruti Raman
May 05, 2020 at 2:35 pm
I used to make this cake in my school days .. I love ur recipe thanks for bringing back nostalgic memories.
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