1.
First for preparing dough take a large bowl and add wheat flour then add salt and prepare a chapati dogh and keep aside.
2.
Take a bowl add all vegetables add all masala and mix it well.
3.
Take a small part from dough and take rolling pin and give circular small shape to it add the 1 tbsp filling and cover it in dough than press gently and make paratha.
4.
Put tawa on gas on mid flame place paratha on it spread oil to both side. Roast this paratha from both side.serve hot with chutney.
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