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Nutella Pudding Recipe

Nutella a sheer heavenly delight is doubtlessly everyone's favourite, and preparing desserts from them is the joy of joys. Try this ultra-silky and smooth, hazelnut flavour infused Nutella pudding to treat your sweet tooth. It is easy and quick to make a pudding recipe for beginners.

  • Prep time:
  • null
  • cook time:
  • 10 minutes ( chilling time 1 hour )
  • serves:
  • 6-8

Ratings :

    • (1)

Details

Ratings

    • (1)

Vegetarian

Level : Easy

Cuisine : American

Course : Dessert

Approx ingredient cost : Rs. 350

Tags

  • #christmasspecialnutellapuddingrecipe
  • #3ingredientnutellapuddingrecipe
Ingredients

Ingredients For Nutella Pudding Recipe

Methods
  • 1. Take 1/4 cup of milk and mix it with cornflour.
  • 2. Pour the left milk in a heavy bottom pan followed by nutella and stir it, until fully dissolved.
  • 3. Now pour in the diluted cornflour in the milk and nutella mixture , and let it cook on slow flame stirring continuously, until thick.
  • 4. Now take a shot glass fill in some crushed digestive biscuits moistured with butter, and set them in the base, then pipe in the pudding and garish with cherry and some mint leaves.
  • 5. The pudding is ready, it can be served chilled or warm.
Reviews

For all the Nutella lovers, this is the best and one of the easiest recipes that I have come across. It is also a good and innovative dish to be served to guests. Definitely a mjust try.

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