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    Maggi

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Oats Coconut Cookies Recipe

A crusty layer of oats with the gooeyness of coconut.

  • Prep time:
  • 25 minutes
  • cook time:
  • 20 Minutes.
  • serves:
  • 5-6

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Snacks

Approx ingredient cost : Rs. 70-75

Tags

  • #oats
  • #desiccated coconut
  • #oats coconut cookies
Ingredients

Ingredients For Oats Coconut Cookies Recipe

Methods
  • 1. Cream the butter, sugar and vanilla essence, until fluffy.
  • 2. Mix the baking soda and maida together.
  • 3. Now add in the maida, salt and cinnamon powder followed by oats, and desiccated, coconut and some milk, and fold them lightly into a dough.
  • 4. Once done, transfer the dough to a zip lock bag or a cling wrap, and refrigerate it for 15 minutes.
  • 5. Meanwhile, preheat the oven at 180 degree celsius for 10 minutes.
  • 6. Make small oval shaped smooth ball of 17 grams each and place it on a baking tray, and bake it for 18-20 minutes.
  • 7. When baked, transfer it on a cooling rack.
  • 8. Oats coconut cookies are ready to serve.
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