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POHA CHEESE BALLS RECIPE

An unusual crispy treat with poha(flaten rice) & A perfect appetizer for your parties with a taste which will mesemerize your guests.....

  • Prep time:
  • 20 min
  • cook time:
  • 20 min
  • serves:
  • 6

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Details

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Vegetarian

Level : Easy

Cuisine : Fusion

Course : Appetizer

Recipe Notes

Move the balls in oil occasionally only or else they may tend to break.

Tags

  • #pohacheeseballs #kittypartydishes #cheeseballs #partyappetiEr
Ingredients

Ingredients For POHA CHEESE BALLS RECIPE

Methods
  • 1. Wash the poha in a strainer under the water and let it rest for 10 min to dry. Repeat the same again after10 min, this time mashing the poha under water.
  • 2. Leave aside them to dry completely now. It may take 10- 15 min. If they are not dried themselves, squeeze excess water to dry them.
  • 3. Mix in all other ingredients and make small balls.
  • 4. Deep fry till golden in colour on high flame.
  • 5. Enjoy this hot treat with mayonnaise or ketchup for best taste.
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