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Poha chivda Recipe

A light and healthy snack.

Prep time:
10 minutes.

cook time:
10 minutes.

serves:
3

Ratings :

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Poha 1 cup thin

Poha

Description

Poha is a form of white rice that is light, flat and greyish white in colour. The rice is parboil ...

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Peanuts 2 tablespoons

Peanuts

Description

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Curry leaves 1 Handful

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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Mustard Seeds 1/2 teaspoon

Mustard Seeds

Description

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Bengal Gram 1/2 teaspoon

Bengal Gram

Description

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Asafoetida 1 Pinch

Asafoetida

Description

Asafoetida is dried latex which is ...

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Chilli powder 1/2 teaspoon

Chilli powder

Description

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Amchur Powder 1/2 teaspoon

Amchur Powder

Description

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Oil as needed

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

Roast on slow flame .

Ingredients For Poha chivda Recipe

thick poha 1 cup thin

Poha

Description

Poha is a form of white rice that is light, flat and greyish white in colour. The rice is parboil ...

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Crushed Peanuts 2 tablespoons

Peanuts

Description

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Curryleaves 1 Handful

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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Rai/black mustard seeds 1/2 teaspoon

Mustard Seeds

Description

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Soaked bengal gram 1/2 teaspoon

Black Chana

Description

Black chana is a legume belonging ...

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Asafoedia 1 Pinch

Asafoetida

Description

Asafoetida is dried latex which is ...

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Salt according taste to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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chilli powder 1/2 teaspoon

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Aamchur Powder 1/2 teaspoon

Mango Powder

Description

Mango Powder is a cream coloured spice made from unripe, green mangoes which are dried then groun ...

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Oil as needed

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Methods

How to make Poha chivda Recipe

1. First clean poha and then dry roast it and keep aside.
2. Now in a pan add oil mustard seeds, chanadhal, hing, curry pata and sauté it. Then to it add peanuts and roast till it turns crispy. Now add poha,chilli powder,amchur powder and salt and mix well. Serve as a snack. (Optional raw onions chopped with salt and lime on it while serving).

Cooked it

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Shruti

Poha chivda Recipe

Ratings :

Poha

Peanuts

Curry leaves

Mustard Seeds

Bengal Gram

Asafoetida

Salt

Chilli powder

Amchur Powder

Oil

Ratings

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

Tags

Ingredients For Poha chivda Recipe

Poha

Peanuts

Curry leaves

Mustard Seeds

Black Chana

Asafoetida

Salt

Red Chilli Powder

Mango Powder

Oil

How to make Poha chivda Recipe

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