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Raw mango/kachhe aam ki chatani Recipe

Don't know what to make it on sabji or what should we eat which simple but tasty so here I come with khatti mitthi "kachhe aam ki chatani"which u can have with chapati,roti aur simple dal chaval.so let's make it.

  • Prep time:
  • 10 minutes
  • cook time:
  • 5-7 minutes
  • serves:
  • 4-5

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : NA

Allergy Information

  • - No

Recipe Notes

U can chilli powder it's depend on ur taste.

Tags

  • #contest129#recipeswithfruit
Ingredients

Ingredients For Raw mango/kachhe aam ki chatani Recipe

Methods
  • 1. Peel of the out side of raw mango. Cut it into small pieces. Add it in blender jar.
  • 2. Add chopped onion,garlic,peanuts, coriander leaves, karipatta ,green chillies,salt and grind it to a very fine paste.
  • 3. Keep pot on medium flame add oil let it get hot. Add mustard seeds let it get crackled.
  • 4. Add paste which made and just cook it for 5-7 seconds.
  • 5. Your tangy spicy chatani is ready to eat.
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