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SCHEZWAN PANEER RECIPE

MUKTI
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SCHEZWAN PANEER RECIPE

SCHEZWAN PANEER IS VERY HEALTHY AND TASTY

Prep time:
15 minutes

cook time:
15 minutes

serves:
4

Ratings :

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Paneer (Cottage Cheese) 200 gms cubes

Paneer (Cottage Cheese)

Description

Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.

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MySmartKitchen^TM 3
Whole Red Chilly 7 - 8

Whole Red Chilly

Description

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Corn Flour 3 tbsp

Corn Flour

Description

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All Purpose Flour 2 tbsp

All Purpose Flour

Description

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Black Pepper Powder 1/4 tsp

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Sugar 1 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Garlic 1 tsp Finely chopped

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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Ginger 1tsp Finely chopped

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Onion 1/2 cup Finely chopped

Onion

Description

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Soy Sauce 1 tsp

Soy Sauce

Description

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Tomato Sauce 1 tsp

Tomato Sauce

Description

Tomato sauce refers to many ...

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Green Chilli 3 - 4 cut in slit

Green Chilli

Description

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Oil 1/2 cup

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Moderate

Cuisine : Chinese

Course : Mains

Ingredients For SCHEZWAN PANEER RECIPE

gowardhan soft and nutritious paneer classic block 200 gms cubes

Paneer (Cottage Cheese)

Description

Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.

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MySmartKitchen^TM 3
sabut lal mirch 7 - 8

Chilli Red

Description

Chilli is a vital fruit that belongs to Capsicum genus. When chilli fruit gets ripened and d ...

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1 tbsp corn flour 3 tbsp

White Corn Flour

Description

White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...

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For pakwaan:- all purpose flour 2 tbsp

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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MySmartKitchen^TM 4
Whole black pepper powder 1/4 tsp

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

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Salt according taste to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Suger 1 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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MySmartKitchen^TM 8
Some garlic 1 tsp Finely chopped

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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MySmartKitchen^TM 7
1 tbsp Ginger 1tsp Finely chopped

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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1 onion 1/2 cup Finely chopped

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Soya sauce 1 tsp

Soya Sauce

Description

Soya sauce is a condiment that is made from soybeans and is used especially in Chinese and Japane ...

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MySmartKitchen^TM 3
Tomato Sauce 1 tsp

Tomato Sauce

Description

Tomato sauce refers to many ...

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Green chilli chopped 3 - 4 cut in slit

Green Chilli

Description

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MySmartKitchen^TM 4
Oil 1/2 cup

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Methods

How to make SCHEZWAN PANEER RECIPE

1. Deseed the red chilly and soak in a warm water for half an hour and make a paste.
2. Marinate paneer with corn flour,all purpose flour, salt, black pepper little amount of water to make thick batter.
3. Heat oil in a pan and deep fry the marinated paneer cubes and strain it.
4. Again heat one tbsp oil in a pan,add ginger garlic and saute for one minutes now add onion and saute until transparent.
5. Add red chilly paste and mix well,add soy sauce and tomato sauce and mix well.
6. Add salt and sugar and mix.
7. Add paneer cubes and cook for five minutes,turn off the flame.
8. Serve hot with fried rice or chow mein.

Cooked it

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MUKTI

SCHEZWAN PANEER RECIPE

Ratings :

Paneer (Cottage Cheese)

Whole Red Chilly

Corn Flour

All Purpose Flour

Black Pepper Powder

Salt

Sugar

Garlic

Ginger

Onion

Soy Sauce

Tomato Sauce

Green Chilli

Oil

Ratings

Vegetarian

Level : Moderate

Cuisine : Chinese

Course : Mains

Tags

Ingredients For SCHEZWAN PANEER RECIPE

Paneer (Cottage Cheese)

Chilli Red

White Corn Flour

Refined Wheat Flour (Maida)

Black Pepper Powder

Salt

Sugar

Garlic

Ginger

Onions

Soya Sauce

Tomato Sauce

Green Chilli

Oil

How to make SCHEZWAN PANEER RECIPE

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