Description
It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...
Description
Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...
Description
Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...
Description
Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...
Description
Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...
Description
Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...
Description
Cream is the fatty part of milk which rises to the top when milk is allowed to rest. It is yellow ...
Description
Clarified butter is basically the translucent golden butterfat left over after the milk solids an ...
Description
Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...
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Description
Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.
Description
It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...
Description
The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...
Description
Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...
Description
Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...
Description
Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ...
Description
Carom seeds are a spice derived from a herb plant that belongs to the Apiaceae family. They are s ...
Description
Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...
Description
Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...
Description
Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...
Description
Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...
Description
Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...
Description
Cream is the fatty part of milk which rises to the top when milk is allowed to rest. It is yellow ...
Description
Clarified butter is basically the translucent golden butterfat left over after the milk solids an ...
Description
Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...
Healthy and tasty dal
Litti chokha is delicious and tasty.
Ladoo paratha is very healthy and tasty.
Ladoo paratha is very healthy and tasty.
GULAB JAMUN KOFTA CURRY IS VERY INTERESTING DISH
GULAB JAMUN KOFTA CURRY IS VERY INTERESTING DISH
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