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Tomato Bhaath/Tomato pulav Recipe

Today i have for you all one easy, spicy and tangy pulav variety that is best for the days when you want to cook something tasty in a jiffy. It's South Indian style” Tomato Rice / Tomato Pulav ” – one of the best lunch box items. it's my kids favorite too. Pair it up with some raita.. a bowl of hot steaming Tomato Rice is all gone. That’s how flavorful and delicious it is…So let's start with the recipe below.

Prep time:
20 minutes

cook time:
10 minutes

serves:
6 person

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Basmati rice 1 cup

Basmati rice

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Water 2 cup

Water

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Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Tomato 2 big size Finely chopped

Tomato

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It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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Onions 2 big size Chopped

Onions

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The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Ginger Garlic paste 1 tsp

Ginger Garlic paste

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Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes.

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Green Chilli 2 slit

Green Chilli

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Chopped Coriander Leaves 2 tbsp

Chopped Coriander Leaves

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Ghee 3 tbsp

Ghee

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Ghee is a type of clarified butter ...

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Cumin Seeds 1 tsp

Cumin Seeds

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Fennel seeds 1 tsp

Fennel seeds

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Fennel seeds are the dried seeds of the Fennel plant. They look like a grooved or ridged grain of ...

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Big Cardamom 1

Big Cardamom

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Star Anise 1

Star Anise

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Star anise is a popular spice obtained from the fruit of an evergreen tree which is native to Sou ...

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Cinnamon Stick 1

Cinnamon Stick

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Bay leaf 1

Bay leaf

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Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ...

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Cloves 4 to 5

Cloves

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Turmeric Powder 1/4 tsp

Turmeric Powder

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Red Chilli Powder 1 tsp

Red Chilli Powder

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Chili is a fruit that belongs to t ...

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Garam Masala Powder 1/2 tsp

Garam Masala Powder

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Coriander powder 1/2 tsp

Coriander powder

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Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

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Pudina Leaves 1 tsp

Pudina Leaves

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Beans 1 cup

Beans

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Carrot 1 cup chopped

Carrot

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Salt as per taste

Salt

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Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Details

Vegetarian

Level : Easy

Cuisine : South Indian

Course : Mains

Recipe Notes

If you are using basmati rice ,cook for 1 whistle,keep on sim for about 5-8 minutes. Switch off. For normal rice , cook for 2 whistles on medium flame. Basmati rice will cook quickly. Also use less water for basmati rice.

Ingredients For Tomato Bhaath/Tomato pulav Recipe

Basmati rice washed thice with water 1 cup

Basmati rice

Description

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Warm Water 2 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Tomatoe 2 big size Finely chopped

Tomato

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It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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Onions finely chopped (optional) 2 big size Chopped

Onions

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The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Ginger garlic paste 1 tsp

Ginger Garlic paste

Description

Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes.

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Green chilli chopped 2 slit

Green Chilli

Description

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Fresh chopped coriander 2 tbsp

Coriander Leaves

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Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Ghee or oil for deep frying 3 tbsp

Ghee

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Ghee is a type of clarified butter ...

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jeera/ Cumin seeds 1 tsp

Cumin

Description

Cumin is a popular spice which is ...

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Fennel seed 1 tsp

Fennel seeds

Description

Fennel seeds are the dried seeds of the Fennel plant. They look like a grooved or ridged grain of ...

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Big Cardamom 1

Black Cardamom

Description

Black cardamom is a member of the ...

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Star Anise Whole 1

Star Anise

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Star anise is a popular spice obtained from the fruit of an evergreen tree which is native to Sou ...

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1- inch cinnamon stick 1

Cinnamon

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One bay leaf 1

Bay leaf

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Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ...

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Cloves / Laung (लौंग) 4 to 5

Clove

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Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ...

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Turmeric powder 1/4 tsp

Ground Turmeric

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Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Laal mirch powder 1 tsp

Red Chilli Powder

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Chili is a fruit that belongs to t ...

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Garam masala powder 1/2 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Corriander powder 1/2 tsp

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

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Pudina leaf 1 tsp

Mint Leaves

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Mint leaves inherit a very distinct cooling sensation, that of menthol, a compound naturally pres ...

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Chopped beans 1 cup

French Beans

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French beans are thin, cylindrical shaped pods containing seeds within. They have a tender and de ...

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Carrot/gajar 1 cup chopped

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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Salt according taste as per taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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