Click here to Login
Subscribe for Newsletter GoToChef for Brands

Vanilla Ice Cream Recipe

Nothing can beat the flavor of classic and creamy vanilla ice cream. It is very simple and easy to make this ice cream and you can top it with your favorite syrup or garnishing.

  • Prep time:
  • 10 minutes
  • cook time:
  • 15 minutes
  • serves:
  • 5-7

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Dessert

Tags

  • Veg
  • Ice cream
Ingredients

Ingredients For Vanilla Ice Cream Recipe

Methods
  • 1. Take the milk in a heavy bottom deep vessel and let it boil on low flame. Stir the milk once or twice so that it does not burn.
  • 2. When the milk comes to one boil add the sugar and milkmaid and stir the milk.
  • 3. Mix the cornflour and milk powder and add half cup of milk in this and mix well. There should be no lumps.
  • 4. Now add this cornflour, milk powder and milk mixture to the boiling milk and stir well. The flame should be on low constantly.
  • 5. Let the milk boil for 10 minutes. After ten minutes the consistency of the milk will change. It will become thick.
  • 6. Do not over boil the milk or else the ice cream will feel chewy. The milk should be boiled only to become little thick the volume will remain the same.
  • 7. Switch off the gas and let the milk come to room temperature.
  • 8. Now set the milk in ice container for at least 7 to 8 hours in the freezer.
  • 9. After 8 Hours take the set ice cream in a vessel of choice and churn it using beater or blender till the ice particles have completely melted.
  • 10. Now add the cream and vanilla essence and churn it again for at least 15 minutes the volume will double and the texture will become smooth and creamy.
  • 11. The beating process is very important do not hurry this process and beat it till 15 minutes. Half liter milk will double in volume giving you 1 liter ice cream.
  • 12. The texture will become smooth and creamy and all the ice particles will melt. Now set this ice cream again in ice cream container for 9-10 hours.
  • 13. After 9-10 hours the ice cream is all set. Serve topped with crush/syrup of your choice.
Reviews

Write Review

x
Rate this recipe!

similar recipes

Fasting recipe.

Level: Moderate
  • (1)

GoToChef Recipe

Sabudana Kheer Recipe

Fasting recipe.

  • Prep Time : 1-2 hours
  • Cook Time : 10 mins
  • Serves : 2 persons
  • Dessert
  • Indian

GoToChef Recipe

South Indian style payasam recipe.

Level: Moderate
  • (0)

GoToChef Recipe

Moong Dal Payasam Recipe

South Indian style payasam recipe.

  • Prep Time : 30 minutes.
  • Cook Time : 25-30 minutes
  • Serves : NA persons
  • Dessert
  • Indian

GoToChef Recipe

Strawberry flavoured yogurt

Level: Easy
  • (1)

GoToChef Recipe

Strawberry Yogurt Recipe

Strawberry flavoured yogurt

  • Prep Time : 5 mins
  • Cook Time : NA
  • Serves : 2 persons
  • Dessert
  • Indian

GoToChef Recipe

Simple and easy delicious sweet delight.

Level: Easy
  • (1)

GoToChef Recipe

Vermicelli Kheer Recipe

Simple and easy delicious sweet delight.

  • Prep Time : 5 minutes.
  • Cook Time : 15-20 minutes.
  • Serves : 2-3 persons
  • Dessert
  • Indian

GoToChef Recipe

you may also like

Best utilization of left over bread.

Different take on capsicum preparation.