Veg Dum Biryani is a flavorful traditional one dish meal loaded with vegetables and spices. Traditional authentic veg dum biryani recipe involves layering and dum (slow cooking). It is quite a time consuming and longer process as compared to this. It’s light, easy to cook and so yummy. Fragrant basmati rice cooked with choice of mixed vegetables, basic Indian spices and herbs is just irresistible. The biryani recipe that gives you fluffy, aromatic and flavorful meal that is ready under 30 minutes.so lets start the recipe.....
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French beans are thin, cylindrical shaped pods containing seeds within. They have a tender and de ...
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Green peas are widely used all over the world. They are considered as vegetable ...
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Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...
Description
Mint leaves inherit a very distinct cooling sensation, that of menthol, a compound naturally pres ...
Description
Kasuri Methi is the term which refers to dried leaves of the fenugreek plant. It is used as a spi ...
Description
Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...
Description
Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ...
Description
Black cardamom is a member of the ...
Description
The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...
Description
Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes.
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Chili is a fruit that belongs to t ...
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Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...
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Well known for their sweet taste and their role in promoting good vision, carrots are basica ...
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The most important tip that I learnt from Chef Kunal Kapoor’s recipe was the use of Kewra assence. It gives the perfect unique flavour to the biryani. DO NOT ADD IN EXCESS as it can spoil the flavour of the biryani, so first see how concentrated it is and then add drop by drop. The onions must be browned to get the perfect aromatic flavour.
Description
French beans are thin, cylindrical shaped pods containing seeds within. They have a tender and de ...
Description
Green peas are widely used all over the world. They are considered as vegetable ...
Description
Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...
Description
Mint leaves inherit a very distinct cooling sensation, that of menthol, a compound naturally pres ...
Description
Kasuri Methi is the term which refers to dried leaves of the fenugreek plant. It is used as a spi ...
Description
Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...
Description
Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ...
Description
Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ...
Description
The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...
Description
Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes.
Description
Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...
Description
Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...
Description
Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...
Description
Kewra Arak is an extract obtained from the flower of the Pandanus plant by distillation. The male ...
Description
Saffron milk is a type of flavoured milk, mild yellow in color. It is prepared by steeping 2-3 st ...
Description
Well known for their sweet taste and their role in promoting good vision, carrots are basica ...
Classic combination of spinach and cottage cheese.
Classic combination of spinach and cottage cheese.
Favorite comfort food.
Favorite Punjabi cuisine.
Bhindi is everyone's favourite. This recipe can be served as side dish...
Bhindi is everyone's favourite. This recipe can be served as side dish...
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