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Barley Malt Extract

Also Known As : Malted barley


Taste Profile

It has mild sweet flavour.

Usage Tips

  1. It can be used to add flavor and texture to a variety of foods, including beverages ranging from breakfast drinks to beer.
  2. It can also be used in breads, cookies, brownies, cakes, chocolate syrup, ice cream.

Common names and forms

  1. Barley Malt Syrup
  2. Powdered Barley Malt Extract


Barley malt extract is produced from barley grain that has germinated and left to dry out in a process which is known as malting,then toasted and ground. By this process the sugars which are in the yeast of the barley are fermented.

Health benefits

  • Barley malt extract contains B-vitamins and easily digestible protein.(1)

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”