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Look for the "use-by" date on the packaging of Carmoisine C.I. No. 14720.
Consumption of Carmoisine C.I. No. 14720 may worsen asthma and may cause allergic reaction in those who are allergic to aspirin. It may also induce hyperactivity in children. It may cause reaction in those who are intolerant to salicylates.(1)
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"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”
Description
Carmoisine C.I. No. 14720 is an azo dye obtained by chemical synthesis as a disodium salt. It is red to maroon food coloring agent used in foods which are heat-treated after fermentation. It is highly soluble in water and has been coded as E122 by the European union.