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Chocolate spread is available in glass jars or plastic tubs. Check for the "use-by" date on its packaging to confirm its freshness.
- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”
Description
Chocolate spread is a sweet chocolate-flavored paste that usually contains cocoa, milk, sugar and vegetable or palm oil. It does not solidify, even at room temperature. Some chocolate spread varieties may include nuts like ground hazelnuts or honey for flavour. It can be used as a spread on toasts, waffles and crepes or can be used as a topping on desserts.