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Dextrin

Can Eat 0

Vegetarian

Usage Tips

  1. Dextrin can be used as a thickening agent in foods.
  2. It can also be used to give crispiness to fried foods.

Description

Dextrin is white or yellow powder which is produced by the hydrolysis of starch sources such as corn, wheat or potatoes. It is obtained by heating starch in the presence of moisture and acid. There are three types of dextrins- white, yellow and brown dextrin.

Health benefits

  • Dextrin is considered as a prebiotic which promotes healthy intestinal flora.(1)
  • Fibre present in dextrin helps to relieve occasional constipation.(1)
  • Dextrin also supports healthy blood sugar levels.(1)

Selection Guide

Check for the "Use-by" date on the packaging of dextrin.

Note

Those who have celiac disease and are gluten-intolerant must avoid dextrin as it contains gluten. It may also cause bloating, gas and diarrhea.(2)

Resource & Links

(1) https://www.globalhealingcenter.com/natural-health/8-benefits-dextrin/

(2) https://www.reference.com/health/side-effects-dextrin-a34fe07e02e9d33d

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”