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Dried Melon Seeds

Also Known As : Sooke kharbooza magaz


Taste Profile

They have a nutty taste.

Usage Tips

  1. Store dried melon seeds in a clean, dry glass jar.
  2. They can be roasted and eaten as a snack.
  3. They can be added to salads, breads, confectionery items, and sweets. They can also be baked in granola bars.
  4. They can be added to halwas, fruit fudges, cereals and fruit puddings.


Melon is a fleshy fruit of a trailing vine in the gourd family, Cucurbitaceae. Dried melon seeds are the dehydrated edible seeds extracted from melon fruit. The seeds are washed, cleaned thoroughly and spread on a tray, allowed to sun dry for several days.

Selection Guide

Look for completely dry melon seeds. Melon seeds that are not completely dry will result in moldy seeds. When buying in packaged form, check for their expiration date.

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"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”