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Elephant apple

Also Known As : Chulta
Technical Name : Dillenia indica

Vegetarian

Taste Profile

It has bitter and sour taste.

Usage Tips

  1. Elephant apple can be added to pickles, they can be made into jams, jellies etc.
  2. It is also used in dal and fish recipes.
  3. It can be used in ice creams, milkshakes and mousse.

Description

Elephant apple grows on an evergreen shrub, it is a hard large fruit and is greenish yellow in colour.

Health benefits

  • Elephant apple helps in regulating blood pressure levels as it contains potassium.(1)
  • It contains Vitamin A that helps to prevent eye diseases.(1)
  • Vitamin C present in it helps to fight with infections and provides strong immunity.(1)
  • It helps to protect against kidney and stomach related disorders.(1)

Selection Guide

Choose fully ripe and firm elephant apple yellow-green in color. Avoid if it has any spots or blemishes on its skin.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”