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Flavorings (Nature Identical)


Usage Tips

  1. Flavourings (Nature Identical) can be used as food additive to enhance the flavour and aroma of food products.


Flavourings (Nature Identical) are the flavouring agents that are chemically synthesized artificial flavours identical to their natural sources. They go through chemical processes rather than being extracted from their source material.

Selection Guide

Check for the "Use-by" date on the label to make sure it has not expired.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”