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Flavouring (Tiramisu)

Vegetarian

Usage Tips

  1. Flavouring (Tiramisu) can be used to add strong espresso, soft and creamy mascarpone cream like flavour. It can be used to flavour beverages, candies and, baked goods like cakes, biscuits and muffins.

Description

Flavouring (Tiramisu) is a flavouring compound in the form of liquid concentrate that adds a flavour similar to a creamy Italian coffee flavored dessert, tiramisu.

Selection Guide

Check for the "use-by" date on the packaging of Flavouring (Tiramisu).

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”