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While purchasing ginger oleoresin, choose the natural and organic kind, by opting a trusting brand to avoid any adulteration.
- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”
Description
Ginger Oleoresin is a prepared oleoresin, produced by extraction of the dried and unpeeled rhizome of Zingiber Officinale, ground to a coarse powder. It is mostly by obtained extraction with an organic solvent, acetone, and ethanol by steam distillation, producing a free-flowing, dark-brown thick oil with the pungent and characteristic aroma of fresh ginger aroma. It is used as a flavoring agent in food industry, as a substitute to fresh ginger.