Overconsumption of green peppercorn can cause gastrointestinal problems.(2)
(1,2) http://healthyliving.natureloc.com/green-peppercorns-benefits-uses/
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Description
Green Peppercorns is made from the unripe berries of a tropical vine, Piper Nigrum.It is used as a spice. It can be sliced or chopped, or eaten whole. It is popular in Thai and Western European cuisines.