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Also Known As : Pot marjoram
Technical Name : Origanum majorana


Taste Profile

It has sweet pine and citrus flavour.

Usage Tips

  1. Marjoram adds more flavour in soups and sauteed vegetables.
  2. It can be used in roasted meat.


Marjoram is an aromatic herb that belongs to Lamiaceae family and is similar to oregano.

Health benefits

  • It can help alleviate common digestive disorders such as constipation, diarrhea and stomach cramps.(1)
  • It has antiviral, antibacterial and antifungal properties.(1)
  • It can help improve overall cardiovascular health along with stress and anxiety.(1)

Selection Guide

Look for fresh and clean Marjoram, not discoloured and damaged.


Marjoram can be harmful to kidneys and liver when used for a long term. It can cause allergic reactions in  some people.(2)

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”