Click here to Login lg-scr-arr

Milk Solids

Also Known As : Powdered milk, Evaporated milk


Taste Profile

They have a mild taste and a dense, spongy texture.

Usage Tips

  1. They are added to many types of foods to create a uniform texture and sometimes enhance taste.

Common names and forms

  1. Concentrated Milk Solids
  2. Dry milk solids
  3. Milk Solids (Lactose)
  4. Skimmed Milk Solids


Milk solids refers to the dried powder left after all the water is removed from liquid milk.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”