Mixed bell pepper is a blend of colorful bell peppers that are a cultivar group of the species Capsicum annuum. The most common bell pepper colors include green, yellow, orange and red. The rare varieties include white, brown, lavender, and dark purple peppers. They are about 4 to 4.5 inches in diameter with the glossy, thick outer skin, and a hollow inner core.
Go for a firm and glossy bell peppers with unwrinkled skin. Avoid that have soft or sunken areas and dark spots on them.
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