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Mushroom Extract


Usage Tips

  1. Mushroom extracts can be used in coffees, teas, chocolates, smoothies and broths.


Mushroom Extract is an extract obtained from a single mushroom or a combination of numerous mushroom varieties that includes reishi, chaga, cordyceps and lion’s mane mushrooms. The mushrooms(in raw form) are harvested, dried, and ground into a fine powder which is then cooked in water ( to release water-soluble compounds) or alcohol (to release non-water soluble compounds) to prepare extract. Each variety has a different flavor and provides different health benefits. The extract is in the form of tinctures, powders, and pills. It has gained popularity as remedies for a variety of health ailments, including seasonal allergies, common cold, insomnia, and inflammation.

Selection Guide

Look for bio-available (digestible) mushrooms extracts as simple extracts can not be humans. Also, make sure they are made from organic mushrooms. Check for their "use-by" date on the packaging.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”