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Natural and Artificial Cheddar Cheese Flavor

Vegetarian

Taste Profile

It has mild buttery and salty flavour.

Usage Tips

  1. Natural and Artificial Cheddar Cheese Flavor is used in sandwiches, salads, sauces and various snacks to add cheesy flavour to them.

Description

It is a free flowing powder prepared by spray drying a cheddar cheese paste with some other natural ingredients or produced by modifying enzymes.

Selection Guide

Check for the best before date while purchasing.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”