Click here to Login lg-scr-arr

Natural Identical Chocolate Flavour

Also Known As : Chocolate flavour, chocolate flavor, chocolate essence


Usage Tips

  1. Natural Identical Chocolate Flavour can be used to flavour cakes, baked goods, ice creams, confectionery items and other chocolate flavoured desserts.

Common names and forms

  1. Added Artificial Flavour (Chocolate)
  2. Added Flavours Chocolate
  3. Aritificial Flavouring Substance (Chocolate)
  4. Artificial Flavouring Substances (Chocolate)
  5. Artificial Flavours (Chocolate)
  6. Chocolate Flavour
  7. Flavouring (Chocolate)
  8. Natural Nature- Identical and Chocolate Artificial Flavouring Substances)
  9. Nature Identical and Artificial Flavouring Substance-Chocolate Flavour
  10. Permitted Flavouring - Chocolate Flavour


Natural Identical Chocolate Flavour is chocolate essence or concentrate which is chemically synthesized and is identical in flavour to their natural source rather than being derived from cocoa naturally.

Selection Guide

Look for the expiration date on the labels of Natural Identical Chocolate Flavour.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”