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NutriBuddy™ 
Description
Kewra are creamy white color flowers are encased in long spikes about one foot long. On average, one mature plant can produce about 35 flower spikes. Kewra flowers have a sweet, perfumed odor with a pleasant quality similar to rose flowers, but kewra is fruitier. The Kewra plant grows wild along the east coast of India. It is used to produce kewra oil that is used as a flavoring in foods. Kewra oil is extracted from the flowers of Kewra plant through the steam distillation method.