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Onion Ginger garlic paste

Also Known As : Pyas Adarak Lehsun ka paste
Can Eat 0

Vegetarian

Usage Tips

  1. Onion ginger garlic paste can be used in ample dishes to enhance the flavour. It is generally used in chicken, mutton, and other vegetable dishes. It is also used for marination.
  2. It should be stored in a clean container with a lid in the refrigerator.

Description

Onion ginger garlic paste locally known as pyas adarak lehsun ka paste. It is made by grinding onion, ginger, garlic together into paste. The proportion can be likewise, 500 grams onions, 50 grams pf ginger and garlic respectively

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