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Permitted Anticaking Agent (Calcium Stearate)

Vegetarian

Taste Profile

It has mild bitter taste.

Usage Tips

  1. Permitted Anticaking Agent (Calcium Stearate) can be used as a food additive in the form of an anticaking agent in food products like dry mixes, salt, confections, spices and snack products.
  2. It can also be used as a surface conditioner in candies.

Description

Permitted Anticaking Agent (Calcium Stearate) is a carboxylate of calcium in the form of a white waxy powder. It is a calcium salt derived from calcium oxide and stearic acid and is non-toxic in nature. It is recognized safe as a food additive.

Selection Guide

Look for the expiration date on the labels of Permitted Anticaking Agent (Calcium Stearate). Make sure there is no hint of moisture in it.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”