Permitted Stabilizers (INS 1422), also known as Acetylated Distarch Adipate is a modified starch used as a food additive which is prepared by treating starch with acetic acid anhydride and adipic acid anhydride. This results in favourable characteristics such as increased stability at high and low temperatures, good thickening ability, improve product shininess, good resistance to acid, sugar and salt. It is used in foods as a stabilizer, bulking agent and a thickener. It is a white to light yellow powder.
Permitted Stabilizers (INS 1422) can cause toxicity and diarrhoea.(1)
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