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Permitted Stabilizing Agent (INS 1442)

Also Known As : Hydroxypropyl distarch phosphate


Usage Tips

  1. Permitted Stabilizing Agent (INS 1442) can be used as a thickener, emulsifier or texturizing agent in bread, pancakes, waffles, ice creams and other food products.


Permitted Stabilizing Agent (INS 1442) is a chemically modified resistant starch which is used as a food additive. It is gluten-free and is considered as a stabiliser or a thickening agent.

Selection Guide

Check for the "Use-by" date on the label of the packaging of Permitted Stabilizing Agent (INS 1442).

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”