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Pineapple puree

Vegetarian

Usage Tips

  1. Pineapple puree can be stored in refrigerator for a week or two when prepared at home. It can be stored until expiry date when purchased readymade.
  2. It can be combined with soda and served chilled as a beverage.
  3. It can be used as an ingredient in cocktails and mocktails.
  4. It can be added to cakes and pastries batter to make them pineapple flavoured.
  5. It can be used as a topping on cereals or desserts.

Description

Pineapple puree is smooth, crushed or blended pineapple with soft consistency. The pineapple chunks are cooked with sugar until soft and, then blended in a food processor to make thick, yellow puree. It can be used in cakes, milkshakes, pineapple breads, jams and syrups.

Selection Guide

Pineapple puree is readily available in market in packaged form, check its expiry date before purchasing. When making pineapple puree at home, look for fresh pineapple with no brown spots on it.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”