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"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”
Description
Pizza crust is a readymade base on which variety of toppings are added. Although generally made with refined flour or whole wheat flour, pizza base can be made with a variety of flours, alone or in a combination. It is traditionally plain, but may also be seasoned with garlic or herbs, or stuffed with cheese. Pizza dough often contains sugar, both to help its yeast rise and enhance browning of the crust. Pizza crusts can be made by hand, made with pre-measured packaged ingredients, or made by using a prepared crust that has already been formed, baked and needs only ingredients to make a complete pizza.